Roslyn Zecchini immersed herself in the planning process when she and her husband completely transformed the once-casual Applebee’s in Clifton Park into Pasta Pane, an upscale Mediterranean bistro, in 2010. “It’s first time I was involved in every single aspect of opening a restaurant,” she said. The pair are investing the same time and energy in their newest venture, Boca Bistro, a former pizza shop on the busy Broadway strip in downtown Saratoga Springs.
10 minutes with Roslyn Zecchini
February 24, 2012
Pam Allen, Business Review
Roslyn Zecchini immersed herself in the planning process when she and her husband completely transformed the once-casual Applebee’s in Clifton Park into Pasta Pane, an upscale Mediterranean bistro, in 2010. “It’s first time I was involved in every single aspect of opening a restaurant,” she said. The pair are investing the same time and energy in their newest venture, Boca Bistro, a former pizza shop on the busy Broadway strip in downtown Saratoga Springs.
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