All our pizzas at Forno Bistro are topped with the freshest seasonal ingredients and baked in the wood burning pizza oven expressing the sense of hearth and home that defines the Tuscan style of life. How would you top your pizza at the Forno Bistro Pizza station? Choose from ingredients like pancetta, diced tomatoes, arugula, portobello mushrooms and over 25 more to create your own wood-fired masterpiece. We’ll select one of the entries and that guest will have their pizza named after them and then featured as our pizza special for a full week! There are literally millions of topping combinations and there is no limit to the number of toppings your pizza can have. Entries will be accepted from July 23 through July 30. Click here to build your pizza.